Bella Cucina in Franklin will be featured on the America’s Best Restaurants (ABR) Roadshow on July 22, spotlighting the upscale downtown eatery’s popular dishes and its role in the community. The episode will include an interview with owner Ava Rumpler and highlight the creative American-Italian menu crafted by Executive Chef Adam Hurban, who brings over 20 years of experience to the kitchen. Known for its elegant ambiance—complete with a string-lit live oak tree and white-tablecloth tables—Bella Cucina offers lunch, dinner, signature cocktails, live music on summer Fridays, and a variety of menu options including desserts and kid-friendly dishes. The feature will air later on ABR’s social media platforms and website, with the premiere date to be shared on Bella Cucina’s Facebook page.
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